Garden of Life Super Omega-3 100% Organic Chia Seed differs from most other top-selling chia products on the market because it is dual certified, which means that it is both Certified USDA Organic and Non-GMO Project Verified. Plus, it is grown sustainably, and supports USA farms.
- An easy, enjoyable way to add fiber to your diet
- Contains antioxidants
- Mild, nutty flavor
Why Garden of Life Super Omega-3 100% Organic Chia Seed
RAW Organics is a line of Certified USDA Organic, RAW foods reflecting Garden of Life’s commitment to re-nourish the country with wholesome, Certified Organic, non-GMO whole foods brought to you at affordable prices, and to re-invigorate the backbone of our culture—family farmers—providing them with guaranteed contracts and fair wages. RAW Organics Super Omega 3 Chia Seed is specially grown for on family farms. Garden of Life has a project underway to convert USA family farmland into thriving businesses who employ the best certified organic, sustainable and non-GMO agriculture practices. Organic chia seeds are an essential superfood addition to your modern, fast-paced diet. Garden of Life's premium chia has a mild, nutty flavor that tastes great sprinkled on salads and cereal, or mixed into beans, legumes, yogurts and especially smoothies. Each serving of RAW Organics Super Omega 3 Chia Seed delivers a total of 4g of healthy omegas—3g of omega-3s and 1g of omega-6s.
About Garden of Life
Garden of Life is fanatical about food. They're different that way. Whether they're making a vitamin, or a probiotic, or a protein powder, they always start with real foods and these (foods) provide their formulas the power to be their best. They're different that way, too. The synthetically created, chemical “breakthroughs” from huge commercial laboratories around the world are not for Garden of Life. Let the other guys sell those “supplements.” No thanks.
As fanatical as they are over what goes into their products, they are even more obsessed about the things they keep out of them. Garden of Life hates those synthetic chemicals that most companies use to make their products. This stuff makes machines work faster, and helps factories churn out super-sized containers at higher “efficiency.” Well, while the other guys spend their time preoccupied with their efficiency, Garden of Life is uncompromising about your health. Slow it down, make it by hand, grow it in rich organic non-GMO soil with enough sun, air, water and time for it to be its best. Harvest it when ready. Treat it with care. Turn it into a power-packed nutritious food supplement. That’s what they are about.
Three principles guide what they make and how they make it at Garden of Life.
- The Science of Whole Food. Your body was created to eat, process, and derive its nutrition from food—real, healthy food. So, when Garden of Life creates their products, they start by looking at food. What is the “good stuff” in the highest quality food that we are missing in our diets? Which of those foods have the greatest potential to impact—and empower—extraordinary health?
- Clean is healthy. Garden of Life starts with what goes in their products—true, whole food ingredients. But they don’t stop there. They also pay very close attention to what they keep out of them. And once again, they look at food—real nutrition food. When is the last time you picked up an apple, turned to read the ingredients, and saw a list of chemicals? If it’s not in your food, when they don’t want it in their supplements. They use the following third-party (never self-affirmed) certifications to prove they are clean!
- Traceability. Traceability is key to what makes Garden of Life’s products so special. Traceability starts with knowing where each and every ingredient in their products comes from and getting to know each and every source: where it’s grown; the farming practices; how they pay and treat the farm workers—everything. That’s why it’s so important to start with Certified USDA Organic and Non-GMO Project Verified fruits and vegetables that are grown without these chemicals. They want to get the good stuff from foods that are grown without any of the bad stuff. Garden of Life does it because it’s the only way they know to deliver on their promise of Empowering Extraordinary Health .