P28 High Protein Pancake Mix
Go to Store| Serving Size: 1/3 cup dry mix (45g) | ||
| Servings Per Container: about 10 | ||
| Amount Per Serving | % DV * | |
| Calories | 160 | |
| Calories from Fat | 15 | |
| Total Fat | 2g | 3% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 5mg | 2% |
| Sodium | 410mg | 17% |
| Total Carbohydrate | 22g | 7% |
| Dietary Fiber | 2g | 8% |
| Sugars | 2g | |
| Protein | 14g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 20% | |
| Iron | 8% | |
|
* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
||
|
Other Ingredients: CONTAINS MILK, SOY, WHEAT. Buckwheat Flour, Whole Oat Flour, Whey Protein Isolate (Whey Protein, Soy Lecithin), Wheat Gluten, Whole Buckwheat Flour, Sweet Cream Buttermilk, Natural Flavors, Monocalcium Phosphate, Sodium Bicarbonate, Sea Salt, Monk Fruit Extract. |
||
|
Directions: |
||
| Serving Size: 1/3 Cup Dry Mix (45g) | ||
| Servings Per Container: 10 | ||
| Amount Per Serving | % DV * | |
| Calories | 160 | |
| Total Fat | 3.5g | 4% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | |
| Cholesterol | 5mg | 2% |
| Sodium | 390mg | 17% |
| Potassium | 183mg | 4% |
| Total Carbohydrates | 20g | 7% |
| Dietary Fiber | 3g | 11% |
| Sugars | 4g | |
| Includes 3g Added Sugars | 6% | |
| Protein | 14g | 26% |
| Calcium | 225mg | 15% |
| Iron | 4mg | 20% |
| Vitamin D | 0g | 0% |
|
* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
||
|
Other Ingredients: Whole wheat flour, whey protein isolate (whey protein, soy lecithin), ground chocolate (sugar, cocoa processed with alkali, chocolate liquor, vanilla), wheat gluten, cream protein blend (cream, non-fat milk, caseinate), coconut flakes, monocalcium phosphate, sodium bicarbonate, natural flavors, sea salt, monk fruit extract. |
||
|
Directions: Preparation Instructions: Heat griddle or pan to medium heat or 350° F. Whisk together 2/3 cup of p28 High Protein Pancake Mix with ½ cup water (for thinner style pancakes, you may adjust to your preference by adding additional water. Add 2 teaspoons of oil, if desired. Using 1/3 measuring cup, scoop the batter onto the hot griddle. Flip your pancake once the edges begin to appear dry and bottoms are golden brown. Makes 2 pancakes. |
||
|
Warnings: Contains: milk, soy, wheat and tree nuts. Produced in a facility that also processes eggs. |
||
| Serving Size: 1/3 Cup Dry Mix (45g) | ||
| Servings Per Container: 10 | ||
| Amount Per Serving | % DV * | |
| Calories | 160 | |
| Total Fat | 3g | 4% |
| Saturated Fat | 1.5g | 8% |
| Trans Fat | 0g | |
| Cholesterol | 5mg | 2% |
| Sodium | 390mg | 17% |
| Potassium | 139mg | 2% |
| Total Carbohydrates | 20g | 7% |
| Dietary Fiber | 3g | 11% |
| Sugars | 2g | |
| Includes 1g Added Sugars | 2% | |
| Protein | 14g | 26% |
| Calcium | 244mg | 20% |
| Iron | 4mg | 20% |
| Vitamin D | 0g | 0% |
|
* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
||
|
Other Ingredients: Whole wheat flour, whey protein isolate (whey protein, soy lecithin), cream protein blend (cream, non-fat milk, caseinate), wheat gluten, strawberry bits (strawberries, sugar, corn, starch), monocalcium phosphate, sodium bicarbonate, natural flavors, sea salt, monk fruit extract. |
||
|
Directions: Preparation Instructions: Heat griddle or pan to medium heat or 350° F. Whisk together 2/3 cup of p28 High Protein Pancake Mix with ½ cup water (for thinner style pancakes, you may adjust to your preference by adding additional water. Add 2 teaspoons of oil, if desired. Using 1/3 measuring cup, scoop the batter onto the hot griddle. Flip your pancake once the edges begin to appear dry and bottoms are golden brown. Makes 2 pancakes. |
||
|
Warnings: Contains: milk, soy, wheat. Produced in a facility that also processes eggs and tree nuts. |
||
| Serving Size: 1/3 cup dry mix (45g) | ||
| Servings Per Container: about 10 | ||
| Amount Per Serving | % DV * | |
| Calories | 170 | |
| Calories from Fat | 35 | |
| Total Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | |
| Cholesterol | 5mg | 2% |
| Sodium | 390mg | 16% |
| Total Carbohydrate | 21g | 7% |
| Dietary Fiber | 3g | 12% |
| Sugars | 3g | |
| Protein | 14g | 28% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 20% | |
| Iron | 8% | |
|
* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
||
|
Other Ingredients: Whole Wheat Flour, Whey Protein Isolate (Whey Protein, Soy Lecithin), Milk Protein Concentrate (Casein Protein, Whey Protein, Cream Powder), Wheat Gluten, White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Skim Milk Powder, Butter Fat, Soy Lecithin (an Emulsifier), Vanilla Extract), Monocalcium Phosphate, Natural Flavors, Sodium Bicarbonate, Sea Salt, Monk Fruit Extract. CONTAINS MILK, SOY, WHEAT. |
||
|
Directions: |
||
P28 High Protein Pancake Mix
Go to Store28g
Protein
per two pancakesMade With
WHEY
Isolate
No
GMO
Ingredients
100%
Delicious
A healthy twist on a classic dish.
P28 High Protein Pancakes are the perfect option for those leading a healthy lifestyle who don’t want to give up their favorite dishes. A hearty breakfast staple that is perfect for both adults and children, these pancakes are a healthy twist on a classic dish.
Our P28 Pancake mix is formulated to provide you energy and nutrition when you need it most. With a great balance of protein and carbohydrates, our pancakes are an excellent addition to any meal.
AVAILABLE FLAVORS:White Chocolate:
If you are a fan of our White Chocolate Spread, you are going to fall in love with our all-new White Chocolate Pancake mix. It’s made with the highest quality source of protein - whey isolate, and white chocolate. Make your morning breakfast extremely delicious, nutritious, and full of protein power!
Buttermilk Buckwheat:
Our Buttermilk Buckwheat Pancake mix is a true healthy twist on a classic dish. It’s made with the highest quality source of protein - whey isolate, sweet buttermilk, and buckwheat. Start your day off right with an extremely delicious and protein powered stack of P28 Buttermilk Buckwheat Pancakes!
KEY BENEFITS: THE FACTS!- 28 Grams of Protein per 2 pancakes
- Made with Natural Ingredients
- No trans fat
- No Artificial preservatives
- No high fructose corn syrup
- No artifical flavors or colors
- No aluminum-based leaveners
- No GMO Ingredients
- Made with Whey Isolate, the highest quality source of protein
- Source of Fiber
- Taste Great!
How do I properly store the P28 Pancakes mixes?
We recommend that you store our pancake mixes at room temperature. We strongly request you do NOT refrigerate or freeze them.
What is the shelf life of the P28 Pancake mixes?
Our pancake mixes last up to 1 year.
Are your P28 Pancake mixes Gluten Free?
No, our pancake mixes are NOT gluten free.
