Nature's Plus Lecithin
Go to Store| Serving Size: 1 Level Tablespoon (7.5 g) | ||
| Servings Per Container: 45 | ||
| Amount Per Serving | % DV * | |
| Calories | 40 | |
| Total Fat | 4g | 5% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | |
| Polyunsaturated Fat | 2.5g | |
| Monounsaturated Fat | 0g | |
| Sodium | 0mg | 0% |
| Total Carbohydrate | 1g | <1% |
| Protein | 0g | 0% |
| Vitamin D | 0mcg | 0% |
| Calcium | 10mg | 0% |
| Iron | 0.17 | 1% |
| Potassium | 100mg | 2% |
| Magnesium | 14 | 4% |
| Each Serving Also Provides: | ||
| Phosphatidylcholine | 1500mg | * |
| Inositol phosphatides | 900mg | * |
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* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Lecithin granules. |
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Directions: Take one or two tablespoons daily in juice, cereal, etc., or eat as is from the container. |
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| Serving Size: 1 Softgel | ||
| Servings Per Container: 90 | ||
| Amount Per Serving | % DV * | |
| Calories | 10 | |
| Calories from Fat | 10 | |
| Total Fat | 1.5g | 2% |
| Lecithin (from soy [Glycine max]) | 1200mg | * |
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* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Natural soybean oil, gelatin, glycerin and purified water. |
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Directions: As a convenient method of adding soya lecithin to the diet, take one softgel daily or as recommended. |
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Nature's Plus Lecithin
Go to Store95-98% soy phosphatides. Gluten free.
Nature's Plus Leceithin Granules are made from the highest quality natural soybean lecithin, containing 95-98% soy phosphatides. This concentrated product is equivalent to 11.25 grams of oil-based liquid lecithin per serving. Nature's Plus Lecithin is made in the United States, so you know you are getting the freshest product available. You avoid the usual delay encountered when imported lecithin is used. This pleasant-tasting, oil-free lecithin provides the highest potencies of naturally occurring Choline and Inositol.
