Legendary Foods Protein Pasta Plus
Go to Store| Serving Size: 1 package (83 g) | ||
| Servings Per Container: 1 | ||
| Amount Per Serving | % DV * | |
| Calories | 300 | |
| Total Fat | 6g | 8% |
| Saturated Fat | 3.5g | 18% |
| Trans Fat | 0g | |
| Cholesterol | 30mg | 10% |
| Sodium | 790mg | 34% |
| Total Carbohydrate | 18g | 7% |
| Dietary Fiber | 10g | 36% |
| Total Sugars | 1g | |
| Includes 0 g Added Sugars | 0g | 0% |
| Protein | 48g | 96% |
| Vitamin D | 0mcg | 0% |
| Calcium | 449mg | 35% |
| Iron | 2mg | 11% |
| Potassium | 433mg | 10% |
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* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Processed in a facility that also processes peanuts and tree nuts. Contains: Milk, eggs. Dairy protein blend (milk protein (from caseinate), casein, milk protein concentrate, whey protein isolate), cheddar cheese (pasteurized milk, salt, cheese cultures, enzymes), dextrin, corn starch, polydextrose, collagen peptides, dried egg whites, romano cheese (pasteurized cow's milk, cheese cultures, salt, & enzymes). Contains less than 2% of the following: parmesan cheese (milk, salt, cultures, enzymes), dehydrated cheddar cheese (cultured pasteurized milk, salt, enzymes), garlic powder, psyllium husk, cream, buttermilk, buttermilk solids, butter (cream, salt), milkfat, nonfat dry milk, cellulose, whey, salt, sugar, spices, spinach powder, natural flavors, citric acid, stearic acid, sodium citrate, modified corn starch, pullulan, xanthan gum, mono and diglycerides, silicon dioxide, sunflower lecithin. |
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Legendary Foods Protein Pasta Plus
Go to StoreDescription
- 48 g Protein
- 8g Net Carbs*
- Gluten Free
- Calories From Protein - 64%
A white creamy cheese sauce with a hint of garlic surrounds each bite of maccaroni. Every forkfill delivers an explosion of parmesean cheese and herbs while delivering an unmistakable amount of protein. The soft, tender noodles melts in your mouth with a perfect creamy finish that will make you ask, "Does this really have that much protein?!"
Yes...yes it does.
*18 g Carbs - 10 g Fiber = 8 g Net Carbs
Expiration Date
06/16/2027 00:00:00UPC
810035973817Ingredients
Dairy protein blend (milk protein (from caseinate), casein, milk protein concentrate, whey protein isolate), cheddar cheese (pasteurized milk, salt, cheese cultures, enzymes), dextrin, corn starch, polydextrose, collagen peptides, dried egg whites, romano cheese (pasteurized cow's milk, cheese cultures, salt, & enzymes). Contains less than 2% of the following: parmesan cheese (milk, salt, cultures, enzymes), dehydrated cheddar cheese (cultured pasteurized milk, salt, enzymes), garlic powder, psyllium husk, cream, buttermilk, buttermilk solids, butter (cream, salt), milkfat, nonfat dry milk, cellulose, whey, salt, sugar, spices, spinach powder, natural flavors, citric acid, stearic acid, sodium citrate, modified corn starch, pullulan, xanthan gum, mono and diglycerides, silicon dioxide, sunflower lecithin.
Contains: Milk, eggs.
Processed in a facility that also processes peanuts and tree nuts.
Suggested Use
- Remove lid, film, & cheese packet.
- Add room-temperature water to the top of the fill line inside cup; stir well.
- Microwave uncovered on high for 31/2 min. Adjust +30 sec for softer or firmer pasta.
- Stir. Put on lid & let stand for 3 min.
- Add cheese powder. Stir until well mixed.
- Allow to cool & thicken for 2 min. Enjoy.
| Nutrition Facts | ||
| Serving Size: 1 package (83 g) | ||
| Servings Per Container: 1 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 300 | |
| Total Fat | 6 g | 8% |
| Saturated Fat | 3.5 g | 18% |
| Trans Fat | 0 g | |
| Cholesterol | 30 mg | 10% |
| Sodium | 790 mg | 34% |
| Total Carbohydrate | 18 g | 7% |
| Dietary Fiber | 10 g | 36% |
| Total Sugars | 1 g | |
| Includes 0 g Added Sugars | 0 g | 0% |
| Protein | 48 g | 96% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 449 mg | 35% |
| Iron | 2 mg | 11% |
| Potassium | 433 mg | 10% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
