Bob's Red Mill Oat Flour, Gluten Free
Go to Store| Serving Size: 17 | ||
| Servings Per Container: None | ||
| Amount Per Serving | % DV * | |
| Calories | 120 | |
| Total Fat | 1.5g | 2% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 0mg | 0% |
| Total Carbohydrate | 22g | 8% |
| Dietary Fiber | 4g | 14% |
| Total Sugars | 0g | |
| Includes Added Sugars | 0g | 0% |
| Protein | 4g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 11mg | 0% |
| Iron | 2mg | 10% |
| Potassium | 100mg | 2% |
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* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Tested and confirmed gluten free in our quality control laboratory. Whole grain oats. |
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Directions: Add to baked goods like pancakes, pie crusts, biscuits and bread, or use it to thicken sauces, soups and gravies. |
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Warnings: Store in a cool, dry place. Keeps best refrigerated or frozen after opening. |
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| Serving Size: 1/4 Cup Dry (30 g) | ||
| Servings Per Container: About 21 | ||
| Amount Per Serving | % DV * | |
| Calories | 120 | |
| Total Fat | 2g | 3% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 0mg | 0% |
| Total Carbohydrate | 22g | 8% |
| Dietary Fiber | 2g | 7% |
| Sugars | 0g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 3g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 8mg | 0% |
| Iron | 1mg | 6% |
| Potassium | 83mg | 2% |
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* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
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Other Ingredients: Whole grain oats. Manufactured in a facility that also uses tree nuts and soy. |
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Directions: |
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Bob's Red Mill Oat Flour, Gluten Free
Go to StoreDescription
- Resealable Package
- An Employee-Owned Company
- To Your Good Health
- Non GMO Project Verified
- Kosher Pareve
- You Can See Our Quality
Our gluten free oat flour is your secret ingredient for incredibly delicious gluten free baked goods.
Dear Friends,
You may have heard that I eat a bowl of oatmeal every deal. That's because I believe in the powerful nutrition of whole grains, and I'm proud to say this gluten free oat flour contains all of the nutrients of the high quality whole grain oats milled to make it. We hope you use this flour to create delicious food, and make memories that will last for a lifetime.
-To your good health, Bob Moore
Expiration Date
04/21/2027 00:00:00UPC
039978113771Ingredients
Whole grain oats.
Tested and confirmed gluten free in our quality control laboratory.
Suggested Use
Add to baked goods like pancakes, pie crusts, biscuits and bread, or use it to thicken sauces, soups and gravies.
Warnings
Store in a cool, dry place. Keeps best refrigerated or frozen after opening.
| Nutrition Facts | ||
| Serving Size: 17 | ||
| Serving Per Container: 1/4 cup (30 g) | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 120 | |
| Total Fat | 1.5 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 22 g | 8% |
| Dietary Fiber | 4 g | 14% |
| Total Sugars | 0 g | |
| Includes Added Sugars | 0 g | 0% |
| Protein | 4 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 11 mg | 0% |
| Iron | 2 mg | 10% |
| Potassium | 100 mg | 2% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
