Bob's Red Mill Cookie Mix, Gluten Free
Go to Store| Serving Size: 2 Cookies (52 g) | ||
| Servings Per Container: About 12 | ||
| Amount Per Serving | % DV * | |
| Calories | 210 | * |
| Calories from Fat | 30 | * |
| Total Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 260mg | 11% |
| Total Carbohydrate | 43g | 14% |
| Dietary Fiber | 2g | 8% |
| Sugars | 26g | |
| Protein | 2g | 4% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 2% | |
| Iron | 10% | |
|
* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established. |
||
|
Other Ingredients: Gluten free flour blend (sweet white rice flour, brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla), sugar brown sugar, sea salt, baking soda, natural vanilla powder (sugar, cornstarch, vanilla extract). Manufactured in a facility that uses tree nust and soy. |
||
|
Directions: |
||
Bob's Red Mill Cookie Mix, Gluten Free
Go to StoreDescription
- An Employee-Owned Company
- To Your Good Health
- Kosher Pareve
Dear Friends,
I think everyone can agree, there's something magical about the aroma of fresh baked cookies coming out of the oven. But in today's busy world, it can be hard to find the time to make something special-especially if you follow a gluten free diet. That's why we created a line of delicious gluten free mixes that can be prepared in minutes and offer the traditional flavor and texture of the baked goods you grew up with. Mix up a batch today and enjoy a treat you can feel good about eating!
To your good health, Bob Moore
Expiration Date
10/14/2027 00:00:00UPC
039978114679Ingredients
Gluten free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla), sugar, brown sugar, salt, baking soda, natural vanilla flavor powder (sugar, cornstarch, vanilla oleoresin).
Contains: Soy.
Tested and confirmed Gluten Free in our quality control laboratory.
Suggested Use
Cookies
- 1 Egg
- 3 Tbsp Water
- 1/2 cup (1 stick) unsalted Butter, very soft
- 1 package Bob's Red Mill Gluten Free Chocolate Chip Cookie Mix
Preheat oven to 375ºF.
Whisk together egg and water. Add butter and stir until well blended. Add cookie mix and stir until fully incorporated.
Scoop dough by rounded tablespoonfuls and place 2 inches apart on an ungreased baking sheet.
Bake for 10-13 minutes, until golden brown. Cool on baking sheet for 5 minutes, then move to a wire rack to cool completely.
Makes 24 cookies.
Warnings
Store in a cool, dry place.
| Nutrition Facts | ||
| Serving Size: 2 Tbsp mix (25 g) | ||
| Serving Per Container: About 25 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 100 | |
| Total Fat | 1.5 g | 2% |
| Saturated Fat | 1 g | 5% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 125 mg | 5% |
| Total Carbohydrate | 21 g | 8% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 13 g | |
| Includes 12 g Added Sugars | 24% | |
| Protein | 1 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 11 mg | 0% |
| Iron | 1 mg | 6% |
| Potassium | 53 mg | 2% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||



