|Serving Size: 1/4 Cup (30 g)|
|Servings Per Container: 22|
|Amount Per Serving||% DV *|
|Calories from Fat||15|
* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established.
Manufactured in a facility that also uses tree nuts, soy, wheat and milk.
Whole grain wheat, whole grain rye, whole grain triticale, whole grain oats, whole grain corn, whole soy beans, whole grain barley, whole grain brown rice, whole grain millet and flaxseed.
Use Bob's Red Mill 10 Grain Flour to add nutrition, fiber and flavor to your breads, pancakes, cookies, biscuits and other baked goods. For bread recipes, use 1/4 to 1/2 cup of Bob's Red Mill 10 Grain Flour in place of regular flour per loaf of bread. Best kept refrigerated or frozen.