|Serving Size: 1/4 Cup (35 g)|
|Servings Per Container: 20|
|Amount Per Serving||% DV *|
|Calories from Fat||20|
* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established.
Gluten free oat flour, flax seed powder, hemp protein, semi-sweet chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), carob powder, natural flavors, cinnamon, baking powder, salt, stevia.
Mix the Batter Mix Batter according to the directions below and pour into your lightly greased bakeware. Pan Size: 8 oz. ramekin • 1/4 Cup Mix • 2 Tbsp Water • Bake for 15 Min. Pan Size: 8x8 inches • 2½ Cups Mix • 1¼ Cup Water • Bake for 15-17 Min. Pan Size: 9x13 inches • 5 Cups Mix • 2½ Cups Water • Bake for 16-18 min. Bake & Enjoy! - Bake in a preheated 350-degree oven (according to directions above) for bake times. Then remove and enjoy! Great for Pancakes - Mix using single-serving directions above. Cook on a medium-low griddle for 3 minutes. Flip and cook 1-1½ minutes more.