|Serving Size: 2 Tbsp. (12 g)|
|Servings Per Container: 18|
|Amount Per Serving||% DV *|
|Calories from Fat||0|
* % Daily Value (DV) is based on a 2,000 calorie diet. Your daily values may be higher or lower based on your calorie needs.
† Daily Value (DV) not established.
100% Raw Organic Cacao (theobroma cacao).
How To Brew For best results, brew using a French press. May be brewed in a drip coffee maker. Measure ground cacao to taste. Start with two level tablespoons of Cacao Brew per six ounces of cold filtered water. Slow brewing increase the flavor which improves over time. Add Sweetener and/or creamer of your choice. Grounds can be reused. More Uses: Cacao Brew can be combined with coffee for a mocha flavored coffee. Add cinnamon or spices for a custom Xocolatl. Reuse the grounds in dessert items or smoothies, just like ground cocoa powder or ground coffee.