ALLMAX Nutrition IsoFlex

Sizes Available: (Click a size to see Price Comparisons from multiple stores)

Size	Lowest Price	Grams of Protein per dollar	Nutrition Labels	Go To Cheapest Store
5 Pounds	$59.99	33.76	Nutrition Label
2 Pounds	$29.99	27.01	Nutrition Label

Product Details:

Main Ingredient: Protein
Protein per serving: 27.000 Grams
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From ALLMAXNutrition.com:

Whey Protein Isolate Matrix

Protein Advisory: ALLMAX protein products contain absolutely zero protein sourced from China. ISOFLEX is 100% sourced from the United States.

The ultimate in taste, the ultimate in convenience; ISOFLEX stakes its claim as the last word in high performance nutrition. With 7 critical cofactors in 4 proprietary complexes, ISOFLEX not only provides an ultra-pure, highly-bioavailable whey protein isolate but a potent delivery system to ensure powerful nutrient assimilation you can feel. With 90% pure protein per scoop, amazing taste and the perfect blend of protein, nothing else can compare.

ISOFLEX protein powder has an excellent macronutrient profile. It contains a whopping 27 grams of active whey protein isolate, is virtually fat free, contains only 1 g of sugar, is 98% lactose-free and completely aspartame-free. It’s an exceptional whey protein isolate that mixes easily and tastes incredible!

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"ISOFLEX contains 27 grams of Whey Protein Isolate per scoop!"

ISOFLEX’s taste by far surpasses the other protein powders on the market. Open up an ISOFLEX container and the smell alone sets it apart. Its pleasant smell sets the stage for a great shake. ISOFLEX is available in six flavors; Chocolate, Peanut Butter Chocolate, Chocolate Mint Supreme, Orange Burst, Vanilla, and Strawberry. In terms of the flavoring what really makes ISOFLEX stand out are the actual chocolate chips in the chocolate flavor which provide a nice consistency, the real pieces of strawberry in the Strawberry flavor and the vanilla beans in the Vanilla flavor. As well, many found when mixed with ice the Chocolate Peanut flavor resembles Reese’s Pieces and you can’t get much better than that!

"ISOFLEX is available in 6 delicious flavors."

ISOFLEX combines four proprietary delivery systems. The ingredients in each system work synergistically to provide a high-quality and great-tasting protein powder that’s been designed to help you reach your goals. The four systems of ISOFLEX:

1. WPI (Whey Protein Isolate) Complex [WPI Fortified™]: CTP (Cold Temperature Process), cross- flow microfiltered whey protein isolate, WPI (97% Whey Protein Isolate) and Synermune™ Colostrum, a natural source of EGF, IGF-1 (growth factor). This high-quality whey protein isolate complex can help you reach your body-shaping goals.

2. NOS Complex [Ultra-Flow Delivery™]: Contains hydrolyzed vegetable protein, folic acid and N-acetyl-cystine (N.A.C). Designed to increase blood flow and increase Nitrogen and Whey peptide delivery. It can also boost nitric oxide levels, thereby speeding up recovery and protein delivery to muscle tissues.

3. Glutamine Complex [GLUTAMAX TECHNOLOGY™]: Naturally occurring glutamine peptides. Designed to improve recovery and provide immune support.

4. IS Complex [Rapid Absorption™]: Alpha Lipoic Acid (ALA), d-Pinitol and 4-Hydroxylsoleucine. Designed to increase protein uptake and insulin support.

How is ISOFLEX Made?
ISOFLEX protein powder is extracted through CTP™ (Cold Temperature Process) Microfiltration; this is a Cross-Flow Microfiltration (CFM) process that removes the larger, less absorbable protein molecules while filtering out fat, lactose and ash which are normally present in whey concentrates and other lower quality protein powders.

The filtration membranes used for in the CFM process are extraordinarily fine and have the ability to remove even more lactose, ash and fat than the process of ultra-filtration which is used for lower quality whey protein products. Using this sophisticated process ALLMAX is able to produce ISOFLEX, a superior Ultra-Pure Protein that maintains an optimal macronutrutient ratio, yielding 27 g Protein, 1 g Carbohydrate and between 0.2 g and 0.5 g Fat (slight variations with each flavor).

"It is extracted through CTP™ (Cold Temperature Process) Microfiltration."

CFM is one of the best methods to extract protein on the market today. This manufacturing process is far superior to some of the others to process an extremely pure isolate. The whole process takes place at a chilly 4 degrees Celsius, or 39 degrees Fahrenheit and leaves almost 100% of the protein and peptides in tack it also yields to highest amount of undenatured (bio-active) protein available.

"The low temperature microfiltration provides undenatured protein with many bioactive whey protein fractions."

Our whey protein isolates are manufactured by "chilling" or low temperature microfiltration process and dried by indirect heat. The low temperature microfiltration process allows the Iso-Chill whey protein isolates to provide undenatured protein with a full balance of bioactive whey protein fractions, including immunoglobulin, lactoferrin and glycomacropeptides (GMP).

"ISOFLEX is 98% lactose free!"

Other whey processing technologies using higher temperatures cause irreversible unfolding of the protein fractions that can drastically reduce the biological activity of the protein. Based on solubility at pH of 4.6, ISOFLEX Whey Protein Isolate has a mere 3% denatured proteins, which is approximately 10% less than ion-exchange whey protein isolates and typically less than other microfiltration whey protein isolates. ISOFLEX Whey Protein Isolates also contain up to 12 times more native GMP than ion-exchange whey protein isolates.

How is Whey Protein Isolate Produced?
To produce whey isolate the protein goes through the following steps:
1. Fresh milk is tested by Quality Assurance experts.
2. The curd portion of the milk fat is separated out for cheese.
3. The watery liquid portion that remains is filtered through a process called microfiltration process; to remove lactose and ash.
4. The concentrated liquid goes through the cross flow microfiltration process. Which is where the whey is isolated by being driven through extremely fine ceramic membranes. This process eliminates the need for harsh chemicals used in other processes.
5. The whey is dried and water is removed.
6. Finally, pure whey protein isolate is packaged in its container.

All of these steps are performed at a pharmaceutically licensed manufacturing facility to ensure quality and integrity. Every ingredient added and every lot produced is independently lab tested for purity and quality to ensure consistent quality every time.

"ISOFLEX contains 90% pure whey Protein."

As an isolate ISOFLEX contains 90% of pure whey protein. Whey protein concentrates and blends only contain about 75-85% protein as they also contain lactose and fats. ISOFLEX represents the highest in Whey Protein Isolate supplementation yielding an amazing 90% pure (bioactive) protein per scoop! It is also 98% lactose free, which makes it an ideal choice for those who are lactose sensitive.

Furthermore, ISOFLEX is manufactured in the US with US Dairy Cows. ALLMAX protein products contain absolutely zero protein sourced from China. ISOFLEX is 100% sourced from the United States.

"ISOFLEX whey protein isolate matrix, for the taste you crave and the results you demand!"

For more information visit ISOFLEX.ca.

1. Can I use ISOFLEX with other supplements?

Yes you can. ISOFLEX is simply a natural food supplement. Depending on your goals ISOFLEX complements many other ALLMAX Nutrition products to help you get your training to the next level. If you’re tying to lose weight or lean out try combining RAPIDCUTS Hardcore with ISOFLEX. If you’re trying to bulk up or put on weight Leutor and Glutamine are excellent products to try in addition to ISOFLEX protein powder.

2. How do I take ISOFLEX?

Combine 1 scoop (30 grams) of ISOFLEX protein powder with water, juice or milk at any time during the day that you need a protein boost. ISOFLEX mixes well in a shaker cup but can be combined with other ingredients in a blender as a smoothie as well.

3. What’s in ISOFLEX?

ISOFLEX combines four proprietary delivery systems. The ingredients in each system work synergistically to provide a high-quality and great-tasting protein powder that’s been designed to help you reach your goals. The four systems of ISOFLEX:

· WPI Complex [WPI Fortified™]: CTP (Cold Temperature Process), cross-flow microfiltered whey?
protein isolate, WPI (97% Whey Protein Isolate) and Synermune™ Colostrum, a natural source of?
EGF, IGF-1 (growth factor). This high quality whey protein isolate complex can help you reach your
body-shaping goals.

· NOS Complex [Ultra-Flow Delivery™]: Contains hydrolyzed vegetable protein, folic acid and N-
acetyl-cystine (N.A.C). Designed to increase blood flow and increase Nitrogen and Whey peptide
delivery. It can also boost nitric oxide levels thereby speeding up recovery and protein delivery to
muscle tissues.

· Glutamine Complex [GLUTAMAX TECHNOLOGY™]: Naturally occurring glutamine peptides.
Designed to improve recovery and immune support.

· IS Complex [Rapid Absorption™]: Alpha Lipoic Acid (ALA), d-Pinitol and 4-Hydroxylsoleucine.
Designed to increase protein uptake and insulin support.

4. What makes ISOFLEX superior to other protein powders on the market?

The first thing that really sets ISOFLEX apart from any other protein powder on the market is its taste. It actually tastes amazing! And with six delicious flavors to choose from there’s sure to be one that works for your distinct taste buds. Secondly and most importantly, ISOFLEX protein powder has been formulated with only the most superior blend of whey protein available – Whey Protein Isolate – many other protein powders on the market use whey concentrates and other inferior types. Additionally, the macronutrient profile of ISOFLEX is superior to other protein powders on the market. It’s virtually fat free, lactose and gluten-free, contains only 1 gram of sugar and is trans fat free and best of all, provides you with a whopping 27 grams of the highest quality protein available!

5. What is ISOFLEX sweetened with?

ISOFLEX is sweetened with Acesulfame-Potassium and doesn’t contain any Aspartame.

6. Will ISOFLEX give me big bulky muscles?

If that is your goal you probably wish it were that simple. Unfortunately for all you bodybuilders out there you probably already know it takes a lot of hard work at the gym, proper nutrition (including a lot of calories) and genetics to get big and bulky muscles. But ISOFLEX can provide you with the nutrients your body needs to recover from your workouts and is a great protein option to help fuel your muscles.

For those of you trying to lose weight or tone up, drinking protein supplements such as ISOFLEX are not going to give you big, bulky muscles. In fact, ISOFLEX can actually help you reach your weight loss goals as protein can help to stabilize blood glucose levels. This will reduce hunger levels and lower insulin levels; putting your body in an ideal fat burning zone.

7. When should I take ISOFLEX?

You can use ISOFLEX anytime of the day to supplement your diet with protein. ISOFLEX tastes great blended with oatmeal as a tasty breakfast option, can be consumed post-workout in a smoothie with fruit, some even have a shake before they go to bed.

8. Do I have to use a blender to mix up my ISOFLEX protein powder?

ISOFLEX was developed with an advanced technological process as an instantized protein powder, meaning that it mixes easily in a shaker cup and doesn’t require a blender. Those who have tried ISOFLEX have commented that it mixes well with water or milk in a shaker cup creating a nice smooth drink. Of course, if you like making protein shakes with your blender ISOFLEX can be used in the blender as well.

9. What is whey protein isolate?

Whey protein is simply the byproduct when milk is turned into cheese. Whey protein is considered the pinnacle of all sources of protein as it is readily absorbed by the body and has a very high biological value. Whey protein isolate is a far superior source of whey protein than a whey protein concentrate. Although whey protein isolates generally cost more the quality of the isolate is certainly worth the cost. Whey protein isolate is a purer form of whey protein as it contains less fat and lactose. It also has a higher biological value than whey protein concentrates.

10. Is whey better than soy?

There is quite a lot of controversy among nutritional experts about this. Although whey protein has a higher biological value than soy protein, research indicates that soy is too prevalent in our diets and tends to act as a estrogenic protein.

11. Can I use ISOFLEX if I’m lactose-intolerant?

Yes you can. ISOFLEX is lactose-free.

12. I eat beef, chicken and eggs, do I still need to use ISOFLEX?

Many people supplement with ISOFLEX as it’s a nice change from eating chicken or beef. ISOFLEX is easy to use, extremely versatile and can be carried with you. Unlike animal sources of protein it travels well in a gym bag or suitcase for a quick protein boost whenever you need one. ISOFLEX is simply a convenient high protein, low fat addition to your diet plan.

Flavor Ratings (Scroll to see all flavors)

Strawberry

Average:

Orange

Average:

Vanilla

Average:

Peanut Butter Chocolate

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Chocolate Mint

Average:

Chocolate

Average:

Sizes Available: (Click a size to see Price Comparisons from multiple stores)

Size	Lowest Price	Grams of Protein per dollar	Nutrition Labels	Go To Cheapest Store
5 Pounds	$59.99	33.76	Nutrition Label
2 Pounds	$29.99	27.01	Nutrition Label

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